Spicy Relish

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My all-time favorite cookout condiment, this spicy relish is delicious slathered on hot dogs, burgers, sausages and more.

Hot dog topped with spicy relish.

Inspired by the famous hot sauce served at Ted’s Hot Dogs, a beloved chain of charcoal broiled hot dog restaurants in Buffalo, NY, this spicy relish is my all-time favorite cookout condiment. It has nostalgic appeal for me, as I spent my childhood vacations visiting grandparents in Buffalo, and no visit was ever complete without a trip to Ted’s for a foot-long hot dog with Ted’s hot sauce.

This version is not an exact copycat of Ted’s but it’s pretty close, and it happens to be the easiest thing in the world to make – just three ingredients and they all come from jars. Slather it on hot dogs, steakhouse burgers, smash burgers, sausages, or pretty much anything in place of ketchup. For the full Ted’s experience, try to find Sahlen’s Original Smokehouse Hot Dogs (in my area, Wegmans carries them); they are the best!

What You’ll Need To Make Spicy Relish

spicy relish ingredients

Step-by-Step Instructions

In a small bowl, combine the chili sauce, relish, and hot sauce.

chili sauce, pickle relish and hot sauce in bowl

Stir well, then taste and add more hot sauce, if desired.

Spoon in a bowl of mixed relish.

Serve and enjoy!

Hot dog topped with spicy relish.

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Hot Dog Relish

My all-time favorite cookout condiment, this spicy relish is delicious slathered on hot dogs, burgers, sausages and more.

Servings: 1¾ cups
Prep Time: 10 Minutes
Total Time: 10 Minutes

Ingredients

  • 1 cup Heinz chili sauce
  • ¾ cup sweet relish
  • ¾ teaspoon hot sauce, such as Tabasco, plus more to taste

Instructions

  1. In a small bowl, mix together the chili sauce, relish, and hot sauce. Taste and add more hot sauce, if desired. Store in a covered container in the refrigerator for up to a few weeks.

Nutrition Information

Powered by Edamam

  • Per serving (14 servings)
  • Serving size: 2 tablespoons
  • Calories: 37
  • Fat: 0 g
  • Saturated fat: 0 g
  • Carbohydrates: 8 g
  • Sugar: 6 g
  • Fiber: 1 g
  • Protein: 1 g
  • Sodium: 374 mg
  • Cholesterol: 0 mg

This website is written and produced for informational purposes only. I am not a certified nutritionist and the nutritional data on this site has not been evaluated or approved by a nutritionist or the Food and Drug Administration. Nutritional information is offered as a courtesy and should not be construed as a guarantee. The data is calculated through an online nutritional calculator, Edamam.com. Although I do my best to provide accurate nutritional information, these figures should be considered estimates only. Varying factors such as product types or brands purchased, natural fluctuations in fresh produce, and the way ingredients are processed change the effective nutritional information in any given recipe. Furthermore, different online calculators provide different results depending on their own nutrition fact sources and algorithms. To obtain the most accurate nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator.

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Comments

  • Hi Jenn
    Thank you for your wonderful recipes.
    I’m in Australia and can’t source the correct sauce. Would Heinz Sweet Chili Sauce be OK? And would I still need the sweet relish one?
    Michele

    • — Michele on September 18, 2024
    • Reply
    • Hi Michele, I don’t recommend that but you can use ketchup with a touch of hot sauce.

  • I’ve loved Ted’s hot dog sauce for decades. I moved away from Buffalo, and it’s very expensive to order online. This recipe nailed it! I’ve been trying to do a copycat for years, but never came close. Thank you so much.

    • — Dave C. on May 28, 2023
    • Reply
  • Do you enjoy this on foods other than hot dogs? I’d love suggestions as it does look tasty but we rarely eat hotdogs. Thanks!

    • Hi Judy, It’s just as delicious with burgers or grilled sausage.

      • Thank you! Will definitely try this soon.

  • I’m a mustard sauerkraut gal, but when I saw that this was your favorite BBQ condiment I had to try it. I have to say it was really good! I wish we could get those Sahlen hot dogs in Utah.

  • I would have never thought to put this combination of ingredients together but WOW – absolutely delicious!

  • I normally have mustard and relish on my hot dogs. I saw this the other day and since I love so many of your recipes, thought I would give it a try. Wow, so good! I am bringing this to my sisters bbq on the fourth, hope to impress everyone! Thank you for all the great recipes!

    • — Elizabeth Ciucki
    • Reply
  • So happy to see this today. Ted’s Hot Dog Sauce is my favorite. I’m a long time follower of yours. Thank you! Val

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