30 Keto Dinner Recipes The Whole Family Will Love

My whole family loves this keto-friendly, rich and creamy Caesar dressing. It’s not overly garlicky or fishy — it’s just right.

Whether you serve this grilled pesto shrimp dish for dinner or as an appetizer, the shrimp disappear in a flash. Make extra!

Say goodbye to dry, bland grilled chicken breasts. This recipe guarantees juicy, flavorful grilled chicken every time.

Made with fragrant spices, roasted nuts, herbs and aromatics, this lamb kofta will take your taste buds on an adventure.

Simple but packed with flavor, Israeli salad is a standard accompaniment to most Israeli meals, even breakfast!

These chicken kebabs marinated in a tangy blend of yogurt, lemon, garlic and spices are a huge crowd-pleaser.

Ratatouille is a bright and chunky summer vegetable stew, rich with olive oil and fragrant with garlic and herbs.

Golden-crisp on top and just barely cooked in the center, this pan seared salmon is easy to make and elegant to serve.

This springy grilled asparagus salad with lemon-scented olive oil and feta makes a flavorful low-carb side dish.

To make these juicy turkey burgers keto-friendly, replace the bun with crisp romaine lettuce.

This buttermilk ranch dressing is cool, creamy, garlicky & delicious over a romaine salad or as a dip for crudités or chips.

With zucchini and Cheddar, this frittata is delicate and creamy, almost like a crustless quiche.

Doing away with the crust cuts down on prep time, cook time, and carbs — and the cheesy custard is the best part anyway.

This sheet-pan garlic butter shrimp is not only delicious, but also quick and simple to make.

Grilling the salmon on a cedar plank imparts a smoky flavor, and also prevents the fish from sticking to the grill.

Grilled beef tenderloin pairs beautifully with a zesty Argentine chimichurri made from parsley, mint and cilantro.

Zucchini masquerading as pasta…yes, please!

This slow-roasted salmon with an elegant fresh herb salsa is wonderful at room temperature, making it the perfect dish to prepare ahead of time.

Ever wonder why your skirt steak isn’t as tender as the one from your favorite Tex-Mex restaurant? Find out why and get the recipe for the best carne asada ever!

Easy to make and good for you, this classic guacamole is the ticket to wild popularity at any party you bring it to.

Shrimp nestled in a Greek-spiced tomato sauce, topped with chunks of feta, and then baked until golden.

Be prepared to love this salad of crisp greens, walnuts & lemony Dijon dressing. It tastes like a healthful, crunchy Caesar.

This flavorful grilled flank steak is one of my favorite summer grilling recipes, and it’s easy to make, too.

This cauliflower purée is creamy and comforting, and it just happens to taste remarkably like mashed potatoes.

This springy asparagus salad is delicious on its own as a light bite; it also makes a nice side dish to grilled salmon.

This Jerk chicken is a breeze to make and has distinct Caribbean flavor without being too spicy for less adventurous eaters.

This is my go-to pesto recipe — and it’s a great way to jazz up keto staples, such as low-carb salads and grilled meats and fish.

Grated zucchini sautéed in butter and garlic and finished with a touch of heavy cream and basil makes a delicious and low-carb summer side dish.

This creamy shrimp salad is kicked up a notch with Old Bay seasoning. Scoop it over lettuce for a satisfying keto meal.

Tzatziki is a refreshing and good-for-you yogurt and cucumber dip. Serve it with grilled meats or just eat it with a spoon!