16 Flavor-Packed Homemade Salad Dressings

Whip up a batch of homemade ranch dressing and savor its legendary creamy, tangy, herb-packed goodness—perfect for dipping, drizzling, or spreading on all your favorites!

Cool, creamy, and flecked with fresh herbs, green goddess dressing is wonderful on salads or served as a dip.

This chipotle honey vinaigrette tastes just like the original.

My go-to balsamic vinaigrette—perfect for drizzling over fresh greens, juicy tomatoes, creamy mozzarella, and more.

This tangy creamy feta dressing is excellent over any combination of heirloom tomatoes, bell peppers, cukes, olives, fresh herbs, and (yes) more feta.

My family loves this rich and creamy Caesar salad dressing. It’s not overly garlicky or fishy — it’s just right.

Russian dressing makes a delicious sandwich spread, salad dressing, burger topper, or dip for fried seafood.

Brighten up your salads with a homemade poppy seed dressing that’s tangy, sweet, and easy to make.

You can whisk up this all-purpose vinaigrette in minutes, and it’s good on almost any salad.

Perfect for salads or as a dip for veggies or wings, this creamy blue cheese dressing packs plenty of flavor.

Capture the taste of summer with this vibrant basil vinaigrette, perfect for jazzing up salads, veggies, and grilled favorites.

Forget the bottled stuff: this zesty homemade Italian dressing is easy to make and packed with flavor.

This buttermilk ranch dressing is cool, creamy, and garlicky. Serve it over a green salad or use it as a dip for crudités or chips.

Add a burst of fruity flavor to your meals with this tangy and sweet raspberry vinaigrette.

This light and creamy yogurt dressing is a cinch to make and good on just about everything, from salads to grilled meats.

This pretty-in-pink cranberry vinaigrette is perfect for the holidays. Toss it with greens or use as a turkey sandwich spread.